Secondary Metabolites: Mycotoxins

Unlike primary metabolites, secondary metabolites are not directly involved in mold’s growth or reproduction. Instead, these compounds are produced selectively in response to environmental stress, competition, or survival needs. Because they require a significant investment of energy and nutrients, molds only produce secondary metabolites when necessary, making their presence highly situational.

One major class of secondary metabolites is mycotoxins—non-volatile, toxic chemical compounds produced by certain molds. Unlike MVOCs, which are gaseous and dissipate quickly, mycotoxins are stable and can persist on surfaces and in dust long after active mold growth has ceased. They are not living organisms, meaning they cannot be “killed.” Instead, effective remediation requires thorough cleaning, removal, and neutralization to prevent exposure.

Not all molds produce mycotoxins, and production varies depending on environmental conditions. Some species of Stachybotrys, Aspergillus, and Penicillium are known to generate mycotoxins, which may contaminate indoor spaces. Because these compounds are not airborne in the same way as MVOCs, exposure occurs primarily through inhalation of contaminated dust, ingestion, or direct skin contact.

Health effects associated with mycotoxins can be significant, particularly for individuals with heightened sensitivity. Symptoms may include respiratory issues, immune system suppression, neurological effects such as brain fog, and chronic inflammation. The severity of health impacts depends on the concentration of mycotoxins, duration of exposure, and an individual’s susceptibility.

Since mycotoxins can persist even after mold removal, proper remediation is critical. This includes not only eliminating active mold growth but also addressing settled dust and surfaces where mycotoxins may remain. High-efficiency particulate air (HEPA) filtration, deep cleaning, and material replacement may be necessary in severe cases to reduce long-term exposure risks.

By understanding the differences between MVOCs and mycotoxins, as well as their respective roles in mold metabolism, it becomes easier to assess and mitigate indoor environmental risks. While MVOCs signal active mold growth, mycotoxins present a more persistent challenge, requiring comprehensive remediation strategies to ensure a truly safe indoor space.